That's right...a Chinese cooking class. Thanks Mabel and Gabi for a great learning lunch.
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dumplings, pre-cooking
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dumplings cooking. Yum
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Woodear mushrooms and snow peas, ready for adding to the Rockling.
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Rock ling with woodear mushrooms and snow peas.
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Roast Spatchcock.
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Lion's head. Yes, that's what it's called. Delicious!
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Ready to eat? You bet we were!
2 comments:
Great photos, Claire. A fun way to spend a Saturday.
What a sumptuous feast! Sure to generate great meal time chatter...
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